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    Savory Taiwanese Delights
    Taste Perfection in Every Bite
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    Unforgettable Beverages
    Sip on Flavorful Teas
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    Exceptional Service
    Hospitality at Its Best
    Experience friendly, attentive service
    that enhances your dining journey, making every visit memorable.

Hello dear

Welcome to Din Tai Fung - Megamall

**About Din Tai Fung - Megamall**Located on the ground floor of SM Mega Fashion Hall, Din Tai Fung - Megamall shines as a premier destination for lovers of authentic Taiwanese cuisine. Famous for its exquisite xiaolongbao, delightful dumplings, and hearty wonton soups, the restaurant offers both generous portion sizes and rich flavors. The warm and attentive staff enhance the dining experience, ensuring that patrons enjoy every moment. Guests rave about unique dishes like the Chocolate & Mochi Xiao Long Bao, alongside others like sweet and sour pork. Despite occasional service hiccups, the overall ambiance and culinary offerings make Din Tai Fung a must-visit spot in Metro Manila.

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About

Din Tai Fung - Megamall

Welcome to Din Tai Fung - Megamall, where culinary excellence meets the vibrant heart of Metro Manila. Nestled in the G/F Mega Fashion Hall of SM Megamall Building B, this esteemed establishment is renowned for its mouthwatering array of Taiwanese delicacies, particularly its signature xiao long bao that has captivated palates worldwide.

As you step inside, you are greeted with a warm, inviting atmosphere enriched by friendly staff who genuinely care about your dining experience. The team, including attentive members like Jessie and Grace, ensures that service is top-notch, making you feel like a valued guest rather than just another customer.

The star of the show undoubtedly is their pork xiao long bao. Priced at ₱395 for 5 pieces, these dumplings are filled with luscious broth and tender meat, served with a perfect accompaniment of brewed soy sauce, rice vinegar, and ginger. The delightful balance of flavors creates an irresistible bite that leaves you yearning for more. With generous servings across the menu, it's no wonder that even on busy Mother’s Day, guests find the flavors worth the wait.

Yet, Din Tai Fung is more than just dumplings. The menu boasts an impressive variety of irresistible buns and snacks. The golden prawn cakes and crispy shrimp and pork wontons, both at ₱300 each, are bursting with flavor, accompanied by a sweet chili sauce that enhances their crispy texture.

Vegetarian options are not to be overlooked. Dishes like the stir-fried Chinese bok choy (₱250) and the stir-fried organic spinach with garlic (₱305) cater beautifully to those seeking lighter fare without compromising on taste.

Reviews from patrons like Nicole and Daniel depict a consistent experience of both flavor and hospitality. While Nicole found some dishes lacking value, her dessert choice, the Chocolate & Mochi Xiao Long Bao, received praise for its unique salty-sweet combination — a reminder that some flavors can truly stand out even amidst an evolving menu.

Although some have noted inconsistent service from outside staff, the positive testimonies regarding the interior crew often outweigh these minor grievances. It reflects the commitment of Din Tai Fung - Megamall to delivering delightful meals, and an experience that patrons will want to revisit time and time again. Whether you’re here for the warming shrimp and kurobuta pork wonton noodle soup or simply to sip on the traditional teas that enhance every meal, you will find something to love.

So, should you find yourself in the bustling SM Megamall, be sure to stop by Din Tai Fung - Megamall. The food, the service, and the ambiance promise a stellar dining experience that captures the essence of Taiwanese cuisine right in the heart of Mandaluyong.

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